Smart Nutrition for a Better Life.
Eshbal Functional Food is a leading and profitable food manufacturer specializing in gluten-free and “Better for You” products. With over 300 SKUs, including 80+ proprietary gluten-free items, we offer flours, baked goods, protein snacks, dietary supplements, and superfoods utilizing natural ingredients such as teff and chia. Our advanced food-technology enhances texture, flavor, and shelf life. We provide customized food development, catering to the gluten-free, vegan, sugar-free, and low-carb markets. Our expertise extends to sugar substitutes, sports nutrition, fortified powders, cereals, spreads, syrups, and more—ensuring high-quality formulations for optimal taste and nutrition.
Located in Kibbutz Ma’anit, Israel and supported by a team of 70 professionals, Eshbal operates a 60,000 sq. ft. facility with cutting-edge production lines and a dedicated food lab. The company is expanding into the North America (the largest gluten free market in the world) through merger and acquisition with food companies that have existing manufacturing and supply networks. Let’s innovate together—bringing healthier, high-quality food solutions to market.
Eshbal Functional Food – Core Brands

Discover our innovative gluten-free range from flour blends, cookies, and breadcrumbs to breads, pastries, and more. We go beyond baking with added vitamins, minerals, proteins, and superfoods for a healthier, better gluten-free experience.

Caragil offers premium wheat flour substitutes for perfect, hassle-free baking. Co-created with gluten-free expert Chef Einat Mazor, it’s your go-to for easy, delicious bread, cakes, and more.

Discover our high-quality range of baking and cooking products, from confectioners’ sugar and corn flour to baking pudding and Dulce de Leche. Most of our products are gluten-free and clearly labeled for your convenience—making home baking easier and more enjoyable.

For years, our beloved brand has been a go-to for delicious, high-quality vegan foods. From rich, flavorful cheeses and hearty meat substitutes to wholesome teff breads, our products are crafted for those who prioritize nutrition, taste, and a plant-based lifestyle. Perfect for the health-conscious and food lovers alike!

Inspired by Argentina’s tradition, Komida brings authentic Dulce de Leche to Israel. Loved for its rich flavor and smooth texture, it’s crafted for perfect results in cooking, baking, and professional use.
Better for You
Better For You
Eshbal is a long standing food manufacturer and developer Location: Kibbutz Ma’anit, Israel Specialization: Gluten-free, “Better for You” food products, including vegan, • sugar-free, low-carb and nutraceuticals. Facilities:, 80 SKUs, 70 employees, 60,000 sq ft with advanced production lines and food lab.

Our Story
Founded in 1940 as Galaam Packaging on Kibbutz Ma’anit, Eshbal has a rich history of innovation and excellence. In 2014, the company was acquired by a dedicated group of investors from the food and food technology sectors, sparking a new era of growth and innovation.
Today, Eshbal Functional Food continues to lead in the research, development, and manufacturing of innovative food products.